Category Archives: Jazz

North Coast Brewing Co. Brother Thelonious Jazz projects, events, and news

Kansas City’s 18th & Vine Jazz and Blues Festival Presents a Salute to George Duke on October 12th

Maysa(w)The 2013 18th & Vine Jazz and Blues Festival on Saturday, October 12 from 11:00 am to midnight features great jazz and blues on multiple stages at the award-winning American Jazz Museum in the heart of Kansas City, Missouri’s Historic Jazz District. The centerpiece of the 18th & Vine is a Salute to George Duke (January 12, 1946 – August 5, 2013), a multi-talented genre busting musician, composer, singer, producer, arranger, music director and teacher. Headliners performing on the Museum’s Main Stage include Pieces of a Dream, Bobby Lyle & Maysa, Con Funk Shun, the Messenger Legacy, Bettye LaVette and Kelley Hunt.

Kelley-Hunt(w)

In addition to the great music, a full day at the festival offers a food and arts court, the Jazz Links Education Workshop, jazz film screenings, panel sessions, the children’s museum and a host of other activities. North Coast Brewing is the Official Beer of the 18th & Vine Festival, and proud to be a part of this multi-cultural celebration in one of America’s greatest jazz crossroads. All proceeds from the festival support cultural programming at the American Jazz Museum.

The mission of the American Jazz Museum is to celebrate and exhibit the experience of jazz as an original American art form through performance, education, exhibition and research. Kansas City’s 18th & Vine Jazz and Blues Festival connects the community to its cultural heritage.

Bettye-LaVette(w)For more information, go the Festival’s website, visit ticketmaster.com or call the Museum box office at 816 474-6262. Photos from top to bottom: Maysa, Kelley Hunt and Bettye LaVette.

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Oregon Coast Jazz Party Celebrates Ten Years of Jazz

John-Clayton-(w)2World class jazz musicians will perform at the 10th annual Oregon Coast Jazz Party Friday, October 4 through Sunday, October 6. Concerts take place at the Newport Performing Arts Center and the Shilo Inn Suites Hotel in Newport. The Jazz Party features visiting musicians playing sets in a variety of groups – duos, trios, quartets and larger jam sessions – over the three day event.

This tenth season celebration has a great line up, including bassist John Clayton, trumpeter Terell Stafford, vocalist Jackie Ryan, tenor sax-man Rickey Woodward and guitarist Bruce Forman. A highlight of this year’s Party is the New York based Bill Charlap Trio, featuring pianist Charlap, bassist Peter Washington and drummer Kenny Washington, recognized as one of the top trios in today’s jazz scene. Picante, one of Portland’s finest Afro-Cuban groups, will be a featured band at the Party.

Terell-Stafford-(w)1The full schedule and lineup are on the Jazz Party’s website, as is all information about tickets, educational clinics, a “Meet, Greet & Sign” socializer and an interactive jazz panel.

North Coast Brewing is the exclusive provider of beer for the Oregon Coast Jazz Party. Proceeds from sales support the educational jazz programs of the festival.

To launch the Party, North Coast will host a Brewmaster Dinner on Thursday, October 3 at the Oregon Coast Aquarium in Newport to benefit the Oregon Coast Jazz Party.

North Coast’s President and Brewmaster Mark Ruedrich and Senior Vice President/Director of Sales Doug Moody will be at the dinner to talk about the beer, the pairings, and to answer questions. The evening begins at 6:00 pm with beer and cheese pairings and the five course dinner prepared by Chef Mike Downing begins at 7:00 pm.

Cheese Pairings:
Scrimshaw Pilsner paired with Anton’s Red Hot Love and savory scones
Le Merle Belgian Style Saison paired with Humboldt Fog and savory scones
Acme IPA paired with Mt Tam Triple Cream and savory scones

First Course:
PranQster Belgian Style Golden Ale paired with Chef’s Ahi Poke

Second Course:
Le Merle Belgian Style Saison paired with fired seared white Mexican jumbo prawns, served over wilted arugula with warm roasted mango & candied ginger vinaigrette

Third Course:
Reduced North Coast Grand Cru sorbet

Fourth Course:
Brother Thelonious Belgian Style Abbey Ale paired with braised ancho chili short ribs with wild mushroom polenta and white truffle oil finish

Fifth Course:
Old Stock Ale paired with spicy caramelized pineapple bread pudding, served with ancho chili white chocolate cream sauce and Old Stock Ale infused Chantilly cream

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What a grand beginning for what promises to be an extraordinary Jazz Party! Tickets for the Brewmaster Dinner are $61.62. The price includes the online transaction.

 

 

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Posted in Acme Ale, Beer, Brother Thelonious, Events, Food Pairing, Grand Cru, Jazz, Le Merle, NCBC Staff, News, Old Stock Ale, Oregon, PranQster, Scrimshaw | Tagged , , , , , , , , , , , , , , , , , , , , | Comments Off

Claire Daly Quartet Shines at Saturday Afternoon Concert at 2013 Monterey Jazz Festival

Clare-Daly-2013-MJF(w)

Richard Scheinin, music reviewer and critic for the San Jose Mercury News, thoroughly enjoyed the Claire Daly Quartet’s afternoon concert at the 2013 Monterey Jazz Festival, featuring selections from the Baritone Monk album and sponsored by North Coast Brewing Co. He wrote about the many choices of concerts he could attend, and decided he wanted to hear the music of Thelonious Monk. He was not disappointed! Read the complete article here.

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North Coast Brewing Plays a Major Role in the 2013 Annual Monterey Jazz Festival

MJF-Next-Generation-Performers(w)The 56th annual Monterey Jazz Festival will take place Friday, September 20 through Sunday, September 22 at the Monterey Fairgrounds in Monterey, California. Founded in 1958 by legendary jazz alto saxophonist Jimmy Lyons and Ralph Gleason, music critic, San Francisco Chronicle writer and founding editor of Rolling Stone magazine, the MJF presents three days of concerts by some of the best jazz performers in the world. The MJF has the distinction of being the longest running jazz festival in the world.

North Coast Brewing, in its eighth season as the brewery partner to the Monterey Jazz Festival, is the current longest running sustaining partner. This year NCBC is presenting four special beers – Le Merle, PranQster, Old Rasputin and Old Stock Ale - in tastings hosted by the MJF. As usual, Red Seal Ale, Brother Thelonious and Scrimshaw will be served through the Fairgrounds. The tastings are $5 per person. All proceeds go the MJF Education Programs.

NCBC’s Senior Vice President/Director of Sales Doug Moody and Northern California Sales Manager Josh Charlton will be at the tastings to talk about beer and answer questions. The tastings will be in the Festival’s Education Pavilion and are scheduled as follows:

Friday, September 20 from 6:30 to 7:30 pm
Saturday, September 21 from 12:30 to 1:30 pm
Saturday, September 21 from 7:00 to 8:00 pm
Sunday, September 22 from 5:30 to 6:30 pm

Claire-Daly-Quartet-in-Central-Park.(w)jpgThe Claire Daly Quartet will perform on Saturday, September 21 at 2:30 at the Night Club, one of the eight stages at the Festival. The concert, presented by NCBC, will be a performance of selections from Baritone Monk, a CD produced by Doug Moody and entirely underwritten by NCBC. The Quartet’s players – Claire Daly on baritone sax, Steve Hudson on piano, Mary Ann McSweeney on bass and Peter Grant on drums – swing their way through Thelonious Monk’s repertoire with “…the casual joy of a jam session.” Claire will be at the Friday, Saturday and Sunday evening Beer Tastings to sign CDs and chat about her experiences as a jazz musician and making Baritone Monk.

This year’s Monterey Jazz Festival promises a great line up of artists and concerts, jazz conversations, panel discussions, workshops, exhibitions, clinics, and an international array of food, NCBC beer and beer tastings, shopping, and festivities spread throughout the 20-acre Monterey Fairgrounds. There’s nothing quite like it anywhere else on the planet and North Coast Brewing is proud to be a part of this celebration of all things jazz!

Top photo: MJF Next Generation Scholarship Performers
Claire Daly Quartet photo by Marc Millman

Posted in Beer, Brother Thelonious, California, Events, Jazz, Le Merle, NCBC Staff, News, Old Rasputin, Old Stock Ale, PranQster, Press Release, Red Seal Ale, Scrimshaw | Tagged , , , , , , , , , , , | Comments Off

2013 Thelonious Monk International Jazz Saxophone Competitionin Washington, DC on September 15 & 16

Wayne-Shorter-byRobertAscroft(w)Washington, D.C. will be the world center of jazz when the prestigious 2013 Thelonious Monk International Jazz Saxophone Competition comes to town on September 15th and 16th. The Competition, established in 1987 and recognized for discovering the next generation of jazz masters, will feature fourteen of the world’s most outstanding young jazz saxophonists. They will perform before a panel of renowned jazz musicians including Jimmy Heath, Branford Marsalis and Wayne Shorter.

jimmyheath(w)The semifinals will be held on Sunday, September 16 from noon to 6:00 pm at the Smithsonian Institute’s Baird Auditorium inside the National Museum of American History. Each competitor will perform for 15 minutes. Three musicians will be selected by the panel of judges to participate in the competition finals at the Kennedy Center Eisenhower Theater at 7:30 pm on Monday, September 16. They will vie for prizes totaling more than $100,000 including a $25,000 first place scholarship and a guaranteed recording contract with Concord Music Group, a $15,000 second place scholarship and a $10,000 third place scholarship.

george_duke(w)An All-Star Gala Concert will follow the final competition. Some of the biggest names in jazz will perform, including Brian Blade, Kurt Elling, Herbie Hancock, Roy Hargrove, Jimmy Heath, Branford Marsalis and Take 6, to name just a few. The Institute will present Wayne Shorter with a Lifetime Achievement Award in recognition of his extraordinary, six-decade career as a saxophonist, educator and composer. There will be a special tribute to the late George Duke, a longtime friend and supporter of the Institute, who was scheduled to serve as the evening’s Musical Director.

307_Branford_Marsalis(w)Doug Moody, Senior Vice President/Director of Sales, and Deborah Moody, Social Media Manager, will attend all the competition events, representing North Coast Brewing Company, a Benefactor Sponsor of the Monk Institute. The arrangement between the Monk Institute and NCBC is a model for commerce meeting arts. For every case of Brother Thelonious sold, NCBC makes a financial contribution to the Institute. Over the last six years, NCBC has donated more than $500,000 to the Institute in support of jazz education.

Photos top to bottom: Wayne Shorter, Jimmy Heath, George Duke and Branford Marsalis

 

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North Coast Brewing Major Sponsor of Montclair Jazz Festival & Beer Garden Host on Saturday, August 17

christianmcbride(w)Is it just too good to be true? Jazz luminaries Christian McBride, bass, Kenny Barron, piano, and Anat Cohen, clarinet, are performing at the Montclair Jazz Festival, and, believe it or not, the festival is FREE. The idyllic 17 acre Nishuane Park in Montclair, New Jersey is the venue for the 4th annual Montclair Jazz Festival on Saturday, August 17 from 12 noon to 8:00 pm.

Jazz House Kids, a community-based arts organization inKenny-Barron(w) New Jersey with a mission to provide year round musical, educational and cultural programs to people of all ages from diverse backgrounds, produces the jazz festival.

AnatCohen(w)North Coast Brewing Company, in its continuing support and encouragement of jazz education, is one of the major sponsors of this festival.

Live in or near Montclair, New Jersey? Check it out!

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North Coast Brewing Sponsors the Thelonious Monk Institute National Performing Arts High School All-Star Jazz Sextet Workshop & Performance at 2013 Mendocino Music Festival on Saturday, July 20

LOOK WHO’S COMING TO TOWN!

PAHS-All-Star-Sextet-2013-(3)-webMonk-Institute

Clockwise from left: Miles Berry (18), tenor sax, New Orleans Center for Creative Arts; James Francies (17), piano, High School for the Performing & Visual Arts, Houston; Michael Mitchell (18), drums, Booker T. Washington High School for the Performing Arts, Dallas; Jose Albizu (17), bass, New World School of the Arts, Miami; Joel Ross (17), vibes, Chicago High School for the Arts; Nick Saia (17), guitar, LaGuardia High School of Music & Art, New York

How do you get to be one of the best young jazz musicians in the country? It doesn’t just happen. It takes dedication to the art form, discipline to practice for countless hours, focus during lessons, concentration during rehearsals, respect for colleagues and the creativity and chops to improvise. It also helps to have talent and some great teachers for role models, instruction and inspiration.

The six young musicians who comprise the 2013 Thelonious Monk Institute National Performing Arts High School All-Star Jazz Sextet are among the best young jazz musicians in the country. They attend high schools that participate in the Thelonious Monk Institute National Performing Arts High School Program. Of all the musicians in this nation-wide program they have been selected as the best of the best.

The Program is designed to support the education of gifted musicians who are attending public performing arts high schools across the nation, offering these students a high-level, musically sophisticated, performance-based jazz curriculum. Participants have the opportunity to study with some of the best jazz artists and educators in the world, perform in jazz combos with their peers, and learn, absorb and integrate what they need to gain entry into esteemed music conservatories and university music schools.

The Institute works with each school to develop a course of study that includes classes in theory, composition, improvisation, history, styles and analysis. It also provides ongoing private and group instruction with Institute educators and visiting artists. The students have opportunities to work with jazz masters and perform in high-profile student ensembles.

Over the last six years North Coast Brewing has contributed more than $500,000 to the Monk Institute in support of jazz education through contributions from the sale of Brother Thelonious Belgian Style Abbey Ale. In its role as Presenting Sponsor of the Mendocino Music Festival, North Coast Brewing is delighted to bring the Monk Institute’s National High School All-Star Sextet to perform in the 2013 season. This is an opportunity for North Coast Brewing to dovetail two organizations it supports and bring an outstanding group of young jazz players to the Mendocino Coast. The concert will take place on Saturday, July 20th at 3:00 pm at Preston Hall on Main Street in the town of Mendocino. Tickets are on sale at the Mendocino Music Festival website or 707 937-4041 and are $25, non-reserved and limited seating. In other words, get your tickets now before they sell out.

In addition to the performance, the members of the Sextet will conduct a Peer-to-Peer Jazz Workshop, a special event free to students, on Saturday, July 20 at 10:00 am at the Matheson Theater on Ford Street in Mendocino. The workshop will be a micro version of the Peer-to-Peer Jazz Education Initiative, funded in part by the National Endowment for the Arts.

Through this national initiative, jazz combos in the performing arts high school programs together with established jazz artists, participate in week long performance and information workshops called “informance tours.” Members of the combos perform for and play alongside high school musicians whose schools they are visiting, acting as ambassadors of jazz. They teach their peers about the rich history of jazz and about the deeply held American values it represents: teamwork, collaboration, unity with ethnic diversity, and the vital importance of really listening to one another.

The setting on July 20 will give music students from Northern California the opportunity to work with the exceptionally gifted and motivated members of the All-Star Sextet who are eager to share their skills and knowledge and encourage their peers. High school students interested in participating should contact the Mendocino Music Festival at 707 937-4041.

Eminent jazz educator and professional bassist, Dr. J.B. Dyas, Vice President for Education and Curriculum Development at the Monk Institute, will accompany the All-Star Sextet on this visit to the Mendocino Coast. Formerly Executive Director of the Brubeck Institute, Dyas has performed across the country, taught students at every level, directed large and small ensembles, developed and implemented new jazz curricula and written for national publications. His dynamic and innovative teaching style engages and inspires. Among the many projects he works on, Dyas visits the eleven performing arts public high schools in the program two to three times a year, works with the students, mentors their teachers in how to better teach jazz and goes on the road with the groups selected for the Peer-to-Peer Informance Tours.

So, will the young musicians in the All-Star Sextet go on to become professional jazz musicians and educators? There’s a very good chance they will. These youngsters have a distinct sense of who they are. They are creative, goal oriented, focused and able to concentrate and build on their skills as individuals and in a group. The have developed self-esteem and confidence. They have high expectations for themselves. They have a passion that inspires and guides them. Whatever they decide to do, they have developed the skills to succeed and to create fulfilling lives for themselves.

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Mendocino Coast Jazz Society 2013 High School Scholarship Winners Will Perform at the Brewery Taproom on Friday, May 31 at 6 PM

Marianna-Cooper-(w)North Coast Brewing Company, an ardent supporter of jazz and jazz education, will host the 2013 winners of the Mendocino Coast Jazz Society’s annual scholarships in a first act performance. The two high school seniors, pianist Marianna Cooper from Mendocino and bassist Spencer Crowell from Fort Bragg, will open for regular Dinner Jazz performers Richard Cooper and Francis Vanek in the Sequoia Room at the Brewery Taproom on Friday, May 31 at 6 pm.

Spencer-Crowell-(w)Marianna and Spencer are both outstanding students academically, active in sports, extra-curricular activities and community service. Marianna has been studying and playing piano since the age of five, first with her father, Richard, and then with Paula Butler for the last twelve years. She has performed at events and recitals and even accompanied her high school choir. Spencer became actively involved in music in his fifth grade band program. He plays bass and percussion and sings in the high school concert choir and advanced vocal ensemble. Music has played an important role in both their lives, expanding their skills, experiences and horizons. In the essays they wrote as part of the scholarship application, both stated that music is a constant source of inspiration and will be an integral part of their adult lives. Both plan to continue their music studies.

At the performance, Marianna will play the 1877 Weber square grand piano in an excerpt from Debussy’s Clair de Lune. Then the two musicians will play several duets, with Marianna on piano and Spencer on bass. Their performance is an opportunity for leaders and members of the coastal community, educators, family and friends to celebrate Marianna and Spencer’s achievements.

The Mendocino Coast Jazz Society has produced jazz events and sponsored educational programs and scholarships for high school seniors since 1984. North Coast Brewing has been a supporter of the Jazz Society’s scholarship and mentor programs for many years.

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North Coast Brewing Events From May 13 Through May 16 During Seattle Beer Week 2013

If you live in Seattle and love craft beer, you are in luck! Seattle Beer Week has four events featuring North Coast Brewing Beers.

Latona[1]Monday May 13th 6:00 – 9:00 pm
The Latona Pub
6423 Latona Ave NE,
Seattle WA 98115 – 206 525-2238
Class of ‘88 Barleywine Celebration
The Class of ‘88 breweries are hosting a final joint anniversary party in Seattle. This is a celebration offering horizontal tastings of the three variations of barleywines brewed by North Coast Brewing, Deschutes Brewery and Rogue Ales. The entire collaboration is a rare event, and this opportunity to taste all three versions will possibly be the last time you can taste all three variations in one place. So if you’re in the vicinity of Seattle Washington, join the party, sip some ale and have a good time.

Tuesday May 14th 6:00 – 8:00 pm T.-S.-McHugh's-Seattle(w)
T. S. McHugh’s Splendid Foods, Lagers & Ales
21 Mercer St
Seattle WA 98109 – 206 282-1910
Swine & Barleywine
North Coast Brewing will feature the awesome and refreshing PranQster Belgian Style Golden Ale, the exquisite Brother Thelonious Belgian Style Abbey Ale, and the Class of ’88 Barleywine. The T. S. McHugh’s chef will be serving Pork Butt Sliders to compliment these wonderful beers.

Red-Door-Seattle(w)Wednesday May 15th 4:00 – 6:00 pm
The Red Door in Fremont
3401 Evanston Ave N
Seattle WA 98103 – 206 547-7521
Beer & Cheese Pairing Party
Join us at the Red Door in Fremont as we celebrate 25 years of success. To commemorate this special event we have invited Dennis and Theresa from the Cheese Cellar in Seattle to prepare a flight of eight cheeses paired with eight selected beers from North Coast Brewing. This is a rare event and a great way to begin the evening. Each participant who purchases a flight will receive a commemorative goblet to take home.

Thursday May 16th 6:00 – 10:00 pm The-Back-Door-Seattle(w)
The Back Door
462 N 36th St – Fremont
Seattle WA 98103 – 206 632-7322
Brewers Dinner
Menu for the Evening
First Course
Le Merle Saison, Belgian Style Farmhouse Ale paired with
Artichoke-Basil Soup with Goat Cheese and Wild Mushrooms
Second Course
Ruedrich’s Red Seal Ale paired with
Salt Cod Fritters with Lemon Remoulade
Third Course
Brother Thelonious Belgian Style Abbey Ale paired with
Beef Short Rib Braised in Brother Thelonious with Potato Gratin & Mustard Greens
Fourth Course
Old Stock Ale paired with
Banana Bread Pudding in Crème Anglaise

At 10 pm the jazz trio Gravity will perform in a tribute to Thelonious Monk. You can find out more about Gravity at the group’s website.

 

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North Coast Brewing Beers Featured at The Backdoor During Seattle’s Beer Week

Seattle might be a city known for brewing up a lot of coffee, but May 9th through 19th is “Seattle Beer Week” spotlighting another kind of brewing and beverage. North Coast Brewing beers will be a major highlight of the week at The Back Door Brewers Dinner on Thursday, May 16 from 6 to 10 pm. Tickets are $50 per person and available online at Brown Paper Tickets.

The Back Door restaurant is entered (you guessed it) through the back door at
462 N 36th St – at Fremont  NCBC-Le-Merle-375ml(w)
Seattle WA 98103
206 632-7322

Menu for the Evening

First Course
Le Merle Saison, Belgian Style Farmhouse Ale paired with
Artichoke-Basil Soup with Goat Cheese and Wild Mushrooms
Second Course
Ruedrich’s Red Seal Ale paired with
Salt Cod Fritters with Lemon Remoulade
Third Course
Brother Thelonious Belgian Style Abbey Ale paired with
Beef Short Rib Braised in Brother Thelonious with Potato Gratin & Mustard Greens
Fourth Course
Old Stock Ale paired with
Banana Bread Pudding in Crème Anglaise

At 10 pm the jazz trio Gravity will perform in a tribute to Thelonious Monk. You can find out more about Gravity at the group’s website.

Posted in Beer, Brother Thelonious, Events, Food Pairing, Jazz, Le Merle, Old Stock Ale, Press Release, Red Seal Ale | Tagged , , , , , , | Comments Off