“[Like] Vincent Price reading you a bedtime story.”
From Richard Bolster at Private Tap: “This ale is truly the champagne of bottle beers (Miller take note).” “[An] exquisite creation.”
Brewer Cameron: “North Coast does it again! …This beer floored me. …Everything about this beer is strong in a sophisticated way.”
Read the full reviews here:
Private Tap | Brewer Cameron
We’re very excited to release our latest premium beer, Grand Cru. We’ve had a good time exploring the brewing possibilities outside of the standard beer styles; Grand Cru doesn’t fit neatly into any established category.
Reminiscent of our Gold Medal-winning Twentieth Anniversary Ale, North Coast Grand Cru is brewed exclusively with Pils malt, with an addition of agave nectar in the kettle. It’s subtle, complex, and lightly hopped with a deceptive 12.5% ABV, and aging it in oak gives this unique beer an extra dimension. The result is really champagne-like.
North Coast Grand Cru will be available in July in 500 ML bottles with a cork and wire finish and in 1/6 BBL kegs in limited markets throughout the country. Read more.