Monthly Archives: January 2012

Recipe O’ the Season: Red Seal Beef

Active Time: 1 hour Start to finish: 3 hours Ingredients: 1 ½ lb. Onions, sliced About ½ cup canola oil 4 garlic cloves, finely chopped 1⁄3 cup all-purpose flour 2 teaspoons salt 1 teaspoon black pepper 3 lbs. boneless beef … Continue reading

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Four “Best of 2011” Lists for North Coast Brewing

#1 Craft Beer for 2011: Old Rasputin Russian Imperial Stout —Beer Appétit Best of 2011: Barrel-Aged Old Rasputin (Platinum Medal, “Superlative”) —BTI: World Beer Championships Brewer of the Year, 2011: North Coast Brewing —Beer Journal, December 31, 2011 Top 11 … Continue reading

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